Author = Juan Jáuregui-Rincón
Iron effect on the fermentative metabolism of Clostridium acetobutylicum ATCC 824 using cheese whey as substrate

Volume 1, Issue 4, December 2014, Pages 129-133

10.18331/BRJ2015.1.4.5

Victoria Rosalía Durán-Padilla; Gustavo Davila-Vazquez; Norma Angélica Chávez-Vela; José Raunel Tinoco-Valencia; Juan Jáuregui-Rincón

Iron effect on the fermentative metabolism of Clostridium acetobutylicum ATCC 824 using cheese whey as substrate